PSCC Credentials:
Professional Server Certification Corp is an industry leader in responsible serving, seller/server certifications and interactive training for food service professionals, bartenders, waiters, waitresses, and alcohol servers. The PSCC support staff consists of food-service industry experts as well as technical support personnel that are here to assist you 12 hours a day!
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Responsible Serving Credentials
California Responsible Beverage Service Approval:
PSCC's Responsible Serving Course for California is approved by the CA Dept of Alcoholic Beverage Control. When you finish the course, you can print your official certificate instantly or call or email us and we can send it out to you in the mail.
Texas Alcoholic Beverage Commission Approval:
PSCC's Responsible Serving Certification Course for TX is approved by TABC for the required training. Once you have completed the course, you will receive a temporary certificate and your official TABC wallet card is sent to you in the mail.
Utah DSAMH Certification Approval:
PSCC's Responsible Serving Course for UT is approved by the Utah Dept of Alcoholic Beverage Control for the required DSAMH certification / permit. When you finish the course, you can print your official certificate instantly or call or email us and we can send it out to you in the mail. We submit student records to the Utah Dept. of Alcoholic Beverage Control and we can also mail out your official certificate if you are not able to print it.
Wisconsin Dept. of Revenue Responsible Beverage Service Certification Approval:
PSCC's Wisconsin Responsible Serving Course is approved by the Wisconsin Dept of Revenue for the required training for alcohol seller / server certification (server license) in Wisconsin. When you finish the course, you can print your certificate instantly or call or email us and we will send your certificate to you by mail.
Illinois Basset Program Certification Approval - Illinois Liquor Control Commission:
PSCC's Responsible Serving Course for Illinois is an approved Basset Program certification provider. Once you have passed the course, you can print your Basset approved seller / server permit or we can send your certificate to you in the mail.
North Carolina Alcoholic Beverage Control Board Approved:
PSCC's Responsible Serving Course for North Carolina bartender certification is approved by the NC ABC board for the required seller / server license in North Carolina. When you finish the course, you can print your official certificate or we can send it to you in the mail.
South Dakota Department of Revenue and Regulation Approved:
PSCC's Responsible Serving Course for South Dakota alcohol sellers and server certification is approved by the SD Deparment of Revenue and Regulation. When you finish the course, you can print your certificate or we can send it to you in the mail.
Wyoming Department of Revenue - Liquor Distribution Division Approved:
PSCC's Responsible Serving Course for Wyoming bartenders and alcohol sellers and servers is approved by the Wyoming Deparment of Revenue - Liquor Distribution Division. When you finish the course, you can print your certificate or we can send it to you in the mail.
Vermont Department of Liquor Control Approved:
PSCC's Responsible Serving Course for Vermont bartenders, sellers, and servers is approved by the Vermont Liquor Control Board. When you finish the course, you can print your certificate or we can send it to you in the mail.
Virginia Department of Liquor Control Approved:
PSCC's Responsible Serving Course for Virginia bartenders, sellers, and servers is approved by the Virginia Liquor Control Board. When you finish the course, you can print your certificate or we can send it to you in the mail.
Food Safety Certification Credentials
Minnesota Dept of Health:
PSCC's Food Safety Certification Course for food service managers and servers is listed on the Minnesota Dept of Health website for food safety training providers.
Wisconsin Dept of Health, Food Safety, and Recreational Licensing:
The PSCC Food Safety for Managers Re-Certification Course has been approved by the Wisconsin Department of Health, Food Safety and Recreational Licensing Section. Completion of this four hour course meets the full training requirements for Food Manager Recertification. Your PSCC Certificate of Completion can be submitted with your renewal application for recertification.
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| PSCC Training & State Certification |
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| Select your state on the map below to learn about PSCC's training &
certification options for your area. You can also find out information about your state's regulations for bartenders,
food service, sellers, and servers. |

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PSCC CERTIFICATION TRAINING NATIONWIDE
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