To be a waiter or waitress you have to be able to think fast and have a good memory. This takes practice, but being well organized and "together" is a must. Not only do servers have to deal with cranky customers, hot kitchens, and sore feet, they also have to have a positive attitude and the ability to juggle many tasks (and plates) at once.

* The Table Service / Hospitality Course can be used for training in all states!